Apple Cinnamon Waffles

This is the perfect fall brunch including ALLL the flavors!!​

Ingredients:

Live Free Gluten free Pancake & Waffle Mix

2 Granny Smith Apples

3-4 strips of crispy bacon

Cinnamon

Organic Maple Syrup

Plant Based Butter

Waffle maker

Frying pan

Air fryer or baking sheet (for bacon)

Making the Waffles:

1. Air fry bacon for 10-12 minutes or bake at 350 degrees for 20-22 minutes.

2. In a medium bowl, make waffle mix as directed on box. 

3.. Peel skin from apples & slice into semi-thin slices (depending on how thick you prefer them)

4. In a small frying pan, add the sliced apples & sprinkle with cinnamon. Slowly cook until apples are softened. Set aside.

5. In the meantime, add a serving of the waffle mix to the waffle maker using a small ladle. The waffle maker will stop on its own after after about 7 minutes.

6. Once the bacon is crisp, remove from air fryer or oven & crumble when cooled.

7. Once the waffle maker shuts off, remove with a spatula and add to a plate. Melt butter on the waffle, add cinnamon apples, crumble bacon then top with maple syrup.